Barbers Red Leicester Por tions 12x200g

Reference: BBRL200

Barbers Red Leicester Por tions 12x200g

Barber's Farmhouse Red Leicester is made with traditional starter cultures, West Country cow's milk and just the tiniest amount of the plant dye annatto, which gives it its distinctive russet red colour. It's aged for around four months that results in a smooth and sweet flavour that's great in a cauliflower cheese.

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PRODUCT SPECIFICATIONS

  • Ingredients: Red Leicester Cheese (Cows' MILK), Colour: Annatto Norbixin, Beta Carotene.
  • Allergens: Milk, Produced in England, Pasteurised Milk, Vegetarians

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Carron Lodge supplies exclusively to retailers, restaurants, and wholesalers. We do not sell directly to the general public. For assistance or inquiries, please get in touch with our team.

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