Reference: DONGE
Brie Fromage De Meaux Donge 1/4 Mature 3kg
Brie de Meaux Dongé is a full and fruity pasteurised milk cheese, traditionally made to artisan methods. A soft, unctuous texture with easy yet complex, nutty flavours makes it one of our customers' favourites. The cheeses have a very pale yellow centre when ripe, which turns gooey and more flavoursome with maturity.
Between 21 and 25 litres of milk go into a single wheel, which finishes at around 3kg. The cheeses are dry salted and matured on reed mats in cool but not cold conditions, with great care taken to bring the fragile wheels up to peak condition.
The classic Brie de Meaux on which this cheese is based was granted AOC status in 1980 and can only be made in a tightly defined area of the Ile-de-France near Paris, a region that has held on to its rural traditions and hand-crafted production.
PRODUCT SPECIFICATIONS
- Ingredients: Pasteurised Cows MILK, Salt, Ferments, Rennet
- Allergens: Milk, Pasteurised Milk
TRADE ACCOUNTS ONLY
Carron Lodge supplies exclusively to retailers, restaurants, and wholesalers. We do not sell directly to the general public. For assistance or inquiries, please get in touch with our team.
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