Reference: MONTASS
Montasio 1.5kg
Montasio's paste is characteristically uniformly peppered with small holes ("eyes"), all of the same shape and shiny on the inside ("partridge eyes"). Fresh Montasio has a smooth, elastic, and compact light brown rind, with a firm white or straw-yellow paste. As the cheese ages, the rind becomes drier and the paste granular and crumbly.
Diameter; 31 cm
PRODUCT SPECIFICATIONS
- ORIGIN: Italy
- Ingredients: Unpasteurised Cows Milk, Salt, Rennet, Starter Culture
- Allergens: Produced from Cows Milk, Produced in Italy, Milk, Unpasteurised Milk, Vegetarians
TRADE ACCOUNTS ONLY
Carron Lodge supplies exclusively to retailers, restaurants, and wholesalers. We do not sell directly to the general public. For assistance or inquiries, please get in touch with our team.
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